A flatbread, with or without stuffing is what describes the paratha best. India loves its parathas and they are relished in breakfast, lunch as well as dinner. Pulling parathas apart while they are still warm and dunking them in dal or a raita is one of the simplest yet most satisfying pleasures of an Indian meal. Relish on authentic variety of stuffed parathas as chefs at Novotel Imagica Khopoli take you on a culinary journey like no other.
Savour on an array of cheese paratha, radish paratha, cauliflower paratha, baby corn paratha and more to make your palate tingle and pop because nothing beats a freshly made paratha with a knob of butter!
End this gastronomic high by satiating your sweet tooth with nutella paratha for kids and chocolate lovers.
Where: The Square, Novotel Imagica Khopoli
When: 09th June till 25th June
Timing: 11.00am – 10.30 pm
Price: Ala carte (Menu is TBA)